Austria, Daring Kitchen, Dessert, Recipes

Something like Sachertorte, and Thoughts on Moving from Austria to Appalachia

Between June and September, I packed up all my things (in June, one giant suitcaseful, and in September, one hatchback-sized-carful) and moved from Austria to Appalachia, with stops in Croatia and New Jersey in between. Austria, a place of skiiers and singing nuns, the sophisticated Viennese and Mozart...to Appalachia, which is seen as backwards by most… Continue reading Something like Sachertorte, and Thoughts on Moving from Austria to Appalachia

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Bake on Saturday, Lunch & Dinner, Recipes

Somun {Bosnian Flatbread}

Chewy flatbread, inspired by the Balkans and wanderlust. Back in June and July while traveling around Eastern Europe, I had the chance to try a lot of new foods. Some of the things I had were totally new (veal, yes, I had never eaten it before because baby cow), some were variations of things I… Continue reading Somun {Bosnian Flatbread}

Bake on Saturday, Dessert, Recipes

Flourless Oatmeal Peanut Butter Chocolate Chip Cookies {GF}

Chewy oatmeal cookies rich in peanut butter flavor and studded with chocolate chips. Chocolate and peanut butter. What a winning combination. I don't mean to sound like a broken record but it's just so true. Anyway, in almost a year and a half of blogging, I've only shared three chocolate-peanut butter recipes (Exhibit A, Exhibit… Continue reading Flourless Oatmeal Peanut Butter Chocolate Chip Cookies {GF}

Bake on Saturday, Dessert, Recipes

Chocolate Babka

Enriched bread dough swirled with chocolate chunks makes a versatile bread perfect for breakfast, snack, or dessert! I love chocolate. You might have realized that already, judging from the number of recipes on this site that involve that wonderful food. I also love bread (who doesn't?!), and it's particularly great when it's fresh from the… Continue reading Chocolate Babka

Bake on Saturday, Recipes

Whole Wheat Walnut-Rosemary Fougasse

A hearty whole wheat and walnut loaf in a festive shape to welcome fall. Reader, due to unforeseen circumstances I missed another Saturday post.  I should probably stop saying that I'm fully back in the blogosphere since things keep coming up that prevent me from being so.  I'm pretending this is being posted on Saturday,… Continue reading Whole Wheat Walnut-Rosemary Fougasse