Bake on Saturday, Lunch & Dinner, Recipes

Whole-Wheat Sunflower Seed Rolls

When I was younger, I wanted nothing more than to have Wonder bread (or at least paper-white, sweet, practically crust-less bread) on which to make my PB&J sandwiches. Sorry, Dad. Now that I am older (and wiser?) I appreciate all the Sundays my dad spent making bread for the week. His bread, unlike the light… Continue reading Whole-Wheat Sunflower Seed Rolls

Bake on Saturday, Dessert, Recipes

#InTheKitchenBecauseIWantToBe [Avocado Brownies]

Around the world yesterday, men, women, and children came together to make a stand against our newly-inaugurated president. I've thought a lot about coming back to blogging after almost a year and a half hiatus, and watching (virtually) people across the globe prepare for and attend the various marches made me want to write and share my… Continue reading #InTheKitchenBecauseIWantToBe [Avocado Brownies]

Recipes

4-Ingredient Banana Pancakes {Paleo, GF}

You won't believe how tasty these easy paleo/gluten-free banana pancakes are! About two or two and a half years ago, I remember seeing a crazy number of paleo pancake recipes floating around the Internet. One of my roommates at the time was experimenting with her eating habits (following different food plans, trying to cut out certain… Continue reading 4-Ingredient Banana Pancakes {Paleo, GF}

Lunch & Dinner, Recipes

West Virginia Ramp Dinner

Remember how back in October, shortly after relocating to the mountains of West Virginia, I wrote this post on the striking similarities between the Austrian and Appalachian cultures? And maybe you remember how in that post I mentioned a fascination with ramps, or Bärlauch? Well, ramp season is here. In fact, I'm actually a little late. Ramp… Continue reading West Virginia Ramp Dinner