Bake on Saturday, Eating Out, Lunch & Dinner, Recipes

Goat Cheese and Honey Flammkuchen + Barok België

I hope everyone who celebrated Christmas had a lovely holiday!  And to those of you who don't celebrate, I hope you had a nice week, too. I've got another savory installment of Bake on Saturday for you today paired with a dining suggestion, should you ever find yourself in Linz.  Hopefully you'll find it's a… Continue reading Goat Cheese and Honey Flammkuchen + Barok België

Bake on Saturday, Dessert

Marzipan-Stuffed Nutella Cookies

I got the inspiration from these from the Mozartkugeln you can buy in Salzburg--the kind in the silver wrapper with their wonderful combination of dark chocolate, hazelnut, and marzipan.  As I'm terrible at making up cookie and cake recipes completely from scratch, I went searching around to see if anyone else had tried it, and… Continue reading Marzipan-Stuffed Nutella Cookies

Dessert, Recipes

Vegan Lebkuchen

There is something about gingerbread that just smacks of the holidays (just smacks of?  I don't know if I've ever said that before).  It is both spicy and sweet, and the flavors just seem warming.  Do you eat gingerbread for Christmas if you live somewhere in the southern hemisphere?  I personally don't think it would… Continue reading Vegan Lebkuchen

Dessert, Recipes

Almond Meal Cookies {Vegan-ish, Gluten-Free}

Everyone knows that December is cookie season.  You've got your traditional gingerbread men and sugar cookies.  Then there are other cookies filled with holiday flavors, like peppermint and spices.  Or maybe you just keep making your favorite cookies no matter the time of year, be it macarons, oatmeal cookies, or congo cookies. Even if you've… Continue reading Almond Meal Cookies {Vegan-ish, Gluten-Free}